Well-Seasoned Chef: Christopher Grossman

Join Chef Christopher Grossman of THE CHASTAIN for an intimate and relaxing culinary experience in the Outdoor Kitchen. Schedule: Select Tuesdays, April – October, 6:30 – 8:30 p.m. Fee: $150 per dinner; $840 for six dinners Registration: Call 404-876-5859 ext. 2559 JOIN THE WAITLIST See the Full Schedule About Chef Christopher Grossman Chef Christopher Grossman is a southern transplant, born and raised in Michigan who first called Atlanta home in 2007. Throughout his career Chef Christopher‘s philosophy has been to pay homage to the best ingredients available, grown by people who put the same heart, soul, and values into raising them as he does in preparing them. To accomplish this; even though the technique and execution behind each dish can be time consuming and complex, he prefers his work to fade away into an understated simplicity, allowing his diners to appreciate the elegance and flavor of the ingredients that ignite his passion. “Great food does not start in the kitchen; it sta