Fresh Plates Dinner: Akhtar Nawab
Wed, May 20 · 6:30 PM – 8:30 PM
$95–$100
About
Enjoy a fun evening dining, sipping and learning as Chef Akhtar Nawab, Brasserie Lundi prepares a four-part small plate menu. Learn new recipes and taste freshly prepared courses and wine. Schedule: Wednesday, May 20, 6:30 – 8:30 p.m. Fee: $100 (Members $95) Deadline: One week before session Member Registration: March 16 at Noon Non-Member Registration: March 16 at 4 p.m. JOIN THE WAITLIST About Chef Akhtar Nawab Akhtar Nawab is an acclaimed chef and the founding partner CEO of Hospitality HQ (HHQ LLC), a creative consulting and management group which offers bespoke solutions for culinary-driven concepts across the country. The son of Indian immigrants, Nawab grew up in Louisville, Kentucky. He spent a lot of time in the kitchen with his mother, a native of Lucknow, a city in Northern India famous for kebabs, biryani, and korma. A passion for cooking, born in his small Kentucky kitchen, led him to an esteemed career at some of the most acclaimed restaurants in the country: La Folie, Bi
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Getting There
1345 Piedmont Ave NE Midtown, GA
Deck parking
BeltLine adjacent · Northeast Trail
Nearby